Croissant Breakfast Sandwich

Croissant Breakfast Sandwich

Making a Croissant Breakfast Sandwich is the perfect way to kick off your day! Deli ham, swiss cheese, and scrambled eggs layered between a flaky, buttery croissant. When you are in the mood to change your regular bread toasts or sandwiches for breakfast or brunch, opt for Croissants, English Muffins, or Bagels. A fun way to keep things from getting boring.

This simple-to-make filling is very appetizing and you will be satisfied at breakfast time.

Scroll down for the Complete Recipe.

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Recipe Name: Croissant Breakfast Sandwich Recipe Type: Sandwiches/Breakfast Author: Shana @ RecipesareSimple Prep time:   5 min Cook time:  5 min Total time:  10 min Yield: (3 servings  )

Watch the Video or click to read Complete Recipe – Below. 

 

Recipe at a glance:

• Cook the chicken ham.
• Prepare the Omelette in the same pan.
• Toast the croissants and fill them.

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Ingredients:

• 3 butter croissants
• 3 eggs
• Seasoning of choice for eggs (chili flakes and mushroom seasoning granules)
• 3 sliced chicken ham
• A handful of Baby Spinach leaves
• 3 sliced natural Havarti cheese
• 3 large slices of tomato
• 1-2 tbsp Oil
• 1-2 tsp butter

Same Recipe Video is available on the Recipe page⇑.

On Laptop, is recommended that you open the recipe page and keep this page going if you like to WATCH / LISTEN to the video alongside the written instructions.

Key Ingredients: Croissant, Chicken Ham, Egg, Cheese Tomato, Spinach, Oil, Butter, Seasoning.

EAT AND TELL!!! Let us know if you tried 

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