If you are trying to nail your Avocado Toast, you really have to use sourdough bread. It’s a game-changer. Classic White or Wholemeal, or if you are feeling adventurous, try the various Artisan types available in the market. It’s too good! Simple seasonings (that you can play around with). Add a fried egg on top to make it even more irresistible!
The Best Avocado Toast
® This is a RAS signature Recipe©
♦Prep time:5min ♦Cook time:5min ♦Yield:3Servings.
A detailed introduction, simpler version of Avocado Toast, and related links are available on the
Recipe Intro ↓ : Check it out or scroll down for the Recipe and Video⇓.
EAT AND TELL!!! Let us know if you tried – Simply the best Avocado Toast!
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Simply the best Avocado Toast!
Ingredients:
Instructions
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Toast your sourdough bread with butter on both sides on medium heat. This takes a little bit of time. keep flipping till the bread becomes toasted and the edges are lightly crisp.
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Cut open the avocado, remove the seed and scoop out the flesh.
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Slice or Mash the avocado. One small avocado per slice. Spread over the toasted bread slice.
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Add a drizzle of Charred Scallion Oil ( Optional Umami - Recipe link above in 'notes on seasoning).
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Sprinkle the seasoning powder of choice (I use mushroom seasoning granules) over the top and add the chilli flakes.
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Optional: Fry an egg and add it on top!!!
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Enjoy with a smile :)
Note
- How to choose, peel, seed, and chop an Avocado. VIDEO.
- Guacamole
- Chicken and Avocado Wrap
- Tuna, Avocado and Egg Wrap
- Avocado and Watercress Dip
- Key Ingredients: Avocado, Sourdough Bread, Seasoning, Chilli Flakes.
