Discover and Share the Best World Cuisines
Chinese Style Steamed Egg | Steamed Water Egg is the perfect dish if you need to make something extra along with your rice and side dishes as a part of a yummy Asian meal. Silky smooth in texture, this savoury set egg custard is absolute comfort! The texture is sometimes …
Masala Chicken Roast. Get Ready to be Yummified, once again! It is common for chicken, seafood, or lamb dishes that are stir-fried to be termed ‘ROASTS’ in India. These roasts consist of smaller-sized pieces of protein, covered in a dry – semi-dry gravy. Try this simple, lip-smacking preparation of chicken in …
Leek and Potato Soup, cooked in 10 minutes. I am one of those people who thinks that there’s nothing quite as satisfying as a nice bowl of hot soup. Who doesn’t like soup? Is there anybody, really? Well, this one is my go to extra quick recipe when I need …
Char Hor Fun is an absolutely delicious and comforting dish that personifies the essence of ‘Wok Hei’. What is Wok Hei? ‘Wok Hei translated means ‘wok heat’ or ‘breath of the wok’. It is the intensely gratifying aroma as well as taste, that can only be imparted by a fiery hot wok …
Hainanese Chicken Rice – This Traditional Chinese preparation of Chicken with Rice is considered one of the national dishes of Singapore. Here, the chicken and the rice share the spotlight. The chicken is prepared in accordance with traditional Hainanese methods, by poaching the entire chicken at sub-boiling temperatures. Ginger, garlic, spring onion and …
Tandoori Fish Fry Tandoori Fish Fry is a delicious way to use Tandoori Marinade. Seafood lovers will love this coastal recipe. It uses the Tandoori marinade in a slightly different method adding some additional coating and instead of being grilled in a tandoor or oven, this Fish is pan-fried on one …
Vegetable and Chicken Manchow Soup. A light soup with minced vegetables and cooked chicken. Beautifully flavored with garlic and topped with crisp noodle topping. This quick and simple soup, is a popular Indo-Chinese starter. Despite the name, this dish is not found in the North Eastern Countries. It is actually an adapted dish from …
Oatmeal Chocolate Chip Cookies are a nice way to bring some change to the regular Chocolate chip cookies. These cookies are super yummy! The distinct and pleasing taste of oatmeal in the cookies adds nutrition and flavor as well as texture. I must thank my girls’ teacher Liza for giving …
Butter Chicken Biryani | Singapore Style Easy Biryani Rice Singapore, being such a cultural melting pot, has a lot to offer in the food scene! There are so many local delights as well as cuisine-fusion varieties available. The local cuisine is eclectic and Chinese, Malay, and Indian as well as …
Quick Sambar | Speedy Breakfast Recipe For those of you who love to have idli or dosa for breakfast, here is a Quick Sambar recipe. Made with just whole, peeled shallots and potato, it is very easy to make. God knows we all need easier dishes for breakfast time, being …
Simple Kabsa | Saudi Arabian Fragrant Rice Kabsa, the National dish of Saudi Arabia, is quite the humble dish. Each home making it their own, with various methods.. but the most common, daily dish is a very simple one-pot dish. Check out my other popular Kabsa recipe, which has more …
Butter Cake | Soft Simple Yummy Every now and then, something as simple as this Butter Cake makes an otherwise dull day into something to look forward to. It is so easy to make, and you probably already have all the required ingredients in your pantry already! You can dream …
Malabar Fish Curry with Coconut Tamarind and Tomato Kerala is known for its delicious fish and seafood. There are so many varieties of fish curry that are so very delicious. While in many curries, ‘kudampuli’ or gambooge is used, in the Malabar region, most curries only use tamarind as the …
Brik | Delicious Tunisian Pastry No No, we are not into eating brick! Brik (بريك) is a famous Tunisian deep fried pastry. This is absolutely scrumptious, if you’ve never tried it before. This version (one of the more popular ones), has a filling of whole egg , seasoned tuna, onion, parsley and …
Vanpayar Ularthiyathu | Brown Bean and Shallots Mash Vanpayar Ularthiyathu is the classic Kerala comfort food. The ‘brown beans’ (red cow peas / red gram / ‘red chawli’) are a brownish version of the ‘green bean’ or whole ‘mung dal’. It also looks similar in shape to the ‘black-eyed bean’, …
Fish Roe Fry | Kerala ‘Palinjeen’ Fry Fish Roe Fry is a favorite in our house. Whenever I get good fish roe (Fish Eggs), I usually prepare it in this way. Both female fish roe (Hard Roe) and male fish roe (Soft Roe), may be used.. In the picture, I have used …
Spicy Grilled Baby Corn My daughter often wanders into the kitchen, proclaiming she is hungry and that I must fix her something yummy to eat. Three meals a day is hard enough, it’s not possible to give the kids cooked, tasty snacks everyday.. usually our tea time, is biscuits and …
Delicious Green Chutney | Green Coriander Dressing This is my take on a Delicious Green Chutney or ‘Dahi Wala Hara Chutney’. My recipe is slightly different, but give you a perfect, creamy sauce like chutney that is perfect for all types of Tikkas and Kebabs. It is also great in …
Thai Spicy Chicken with Cashew Nuts This Thai Spicy Chicken with Cashew Nuts, is an identical recipe of the Thai Beef Recipe, that I recently posted. I usually never post a recipe so identical but so many of you messaged me to ask if the recipe would be suitable for …
Salted Egg Yolk Chicken | Batter Fried Chicken in Egg Yolk Sauce Salted Egg Yolk Chicken is a delicious and rich-tasting fried chicken in a special creamy sauce that is very popular and trendy here in Singapore. The salted egg yolk sauce is also used in many other dishes, prawns, crabs, …