Discover and Share the Best World Cuisines
Egg Roast in Coconut Milk Gravy Egg Roast in Coconut Milk, is a creamy preparation of caramelized onions in coconut cream,with boiled eggs. Here we add thick coconut cream and different spices, to make a thicker gravy, perfect for mopping up with roti prata or rice roties!!
Peechinga Mutta Thoran – Variety in every meal. Every meal needs a vegetable side dish. Making veggie stir-fries / sabji every day can be a daunting task because you need variety. Try this very simple stir-fry from Kerala, made with diced Luffa (Ridge gourd), scrambled egg and coconut. Quick, Simple …
Mutta Roast – Kerala Egg Roast for Appam – The irresistible Kerala Combo! If you have ever visited Kerala, you have probably been introduced to this popular breakfast item. Kerala Appams with Mutta Roast. Kerala style egg roast is good with Idiyappam or Puri as well. If served with Appams …
Thalassery Egg Biryani is the perfect Biriyani, for when you need to feed those who don’t eat, chicken, mutton or seafood. For those of you who raise an eyebrow at the thought of Egg Biriyani, let me make assure you that it is really yummy! No, it does not smell …
Kothu Parotta is a popular Street snack, in parts of South India and Srilanka. ‘Kothu’ means minced or chopped. This is a stir-fry, made with savoury scrambled egg and chopped up / torn pieces of parotta (paratha) which is the popular layered and fried flatbread You can hear the signature …
Chinese Style Steamed Egg | Steamed Water Egg is the perfect dish if you need to make something extra along with your rice and side dishes as a part of a yummy Asian meal. Silky smooth in texture, this savoury set egg custard is absolute comfort! The texture is sometimes …
Brik | Delicious Tunisian Pastry No No, we are not into eating brick! Brik (بريك) is a famous Tunisian deep fried pastry. This is absolutely scrumptious, if you’ve never tried it before. This version (one of the more popular ones), has a filling of whole egg , seasoned tuna, onion, parsley and …
Kek Lapis – Indonesian Layer Cake Kek Lapis – Indonesian Layer Cake, although not difficult to make is certainly a labor of love. Each layer of cake batter is precisely measured and baked under the watchful eye till light brown and then this process is repeated patiently, till all the batter …
Salted Egg Yolk Chicken | Batter Fried Chicken in Egg Yolk Sauce Salted Egg Yolk Chicken is a delicious and rich-tasting fried chicken in a special creamy sauce that is very popular and trendy here in Singapore. The salted egg yolk sauce is also used in many other dishes, prawns, crabs, …
American Potato Salad | Quick Salads with Video Growing up, I always came home to delicious food every day. My mom will always be the best cook to me.. I admit during my teenage years, I was quite fussy with food.. I had a lot of things that I …
Spanish Style Omelette A big thank you to my Niece, Aysha 🙂 for this delightful Spanish Style Omelette recipe. This recipe is a cross between a Spanish Omelette (Tortilla Española) and a Frittata. So what’s the difference? An omelette is usually cooked from start to finish on the stove …
Orange Soufflé (Egg Whites Only Recipe) – With Video This Orange Soufflé is the perfect dessert for special entertainment. It rises and puffs up into absolute gorgeousness in the oven. Just as it rises, it also starts to fall as soon as it comes out of the oven, so …
Baked Eggs and Kale with Mushrooms Looking for a very quick and easy dish that is healthy and tasty at the same time? This Quick Baked Eggs and Kale with Mushrooms is the perfect side dish to serve at any meal. Serve with breakfast noodles, rice or even in wraps. We …
Egg Salad Sandwich – Easy Fixes Nothing is as easy and satisfying as a nice fresh egg sandwich! Perfectly boiled eggs, creamy, yummy dressing and a little bit of this and a little bit of that. There are lots of varitions but honestly, when it comes to a classic egg …
Soft Boiled Eggs and Toast Soldiers Sometimes there is nothing more comforting than Nice Soft Boiled Eggs with Toast soldiers. My children recently took a liking to soft boiled eggs after having them at a friends house. I remembered how my mom used to serve them with wholemeal toast soldiers …
Devilled Eggs Easter Egg Chicks! Devilled or Deviled eggs are a super crowd pleaser. No doubt. Why not whip these up for a cute Easter platter? This is my favorite recipe for these popular hors d’oeuvres. So simple and So Yummy. Serve over a ‘nest’ of your favorite salad. I …
Coconut Egg Bhurji / Egg Thoran This Egg Bhurji, or Indian Style Scrambled eggs incorporated very basic ingredients and features grated coconut to give it that nice texture. It is extremely quick to prepare and makes a good sandwich filling as well. If you cant beat em’ – SCRAMBLE …
Egg Puffs Made with Roti Prata Okay so it’s no longer a secret. My special Egg Puffs are so simple to make and can be made in a jiffy. (Except for the pre planning mentioned below). Great ‘Any time’ Snack that’s so fluffy flaky delicious! My secret is using ‘Roti …
Kerala Egg Roast with Tomatoes and Onions – Traditional Style If you are from Kerala you have had Appam and Egg Roast at least once in your lifetime, I’m sure. If you haven’t? Where have you been???? It was my favorite Kerala breakfast for so many years! Then I got …
Egg Curry with Coconut Milk or Ground Coconut Egg Curry with Coconut Milk or Ground Coconut – Simple Kerala Style – so simple to make and makes a perfect accompaniment for various breakfast meals like Pathiri, Idiappam, Puttu, Appam etc. Can be whipped up for dinner as well. This dish can …