Discover and Share the Best World Cuisines
Choora Meen Fry (Fresh Tuna Fry) Choora Meen Fry or Tuna Fry , Kerala style is very simple to prepare and tasty with plain rice meals. Have you ever tried frying Tuna? The simple marination ingredients are ground together to a paste, applied to the fish, and kept refrigerated for …
Cherupayar Thoran (Easy Mung Bean / Green Gram Stir fry with Coconut) Cherupayar thoran is one of those quintessential ‘Comfort foods’ in Kerala. It is often made along with rice porridge, served with some coconut chutney, papad, and pickle on the side. It is a great side dish with rice …
Chicken Manchurian (made with Ching’s Secret Sauces) Chicken Manchurian is one of my family’s favourite side dishes for Fried Rice. Since I make it pretty often, I tend to switch it up now and then. This version, gives you a fantastic restaurant-style taste, one which is achieved by using Indo-Chinese …
Green Peas Masala with Potato This Green Peas Masala with Potato is a simple to make vegetarian curry with thick gravy, suitable for parotta, appam, idiyappam etc… I was prompted by nostalgia to re-create the taste from a college canteen. I used to have this on the rare occasion when I …
Pull apart Garlic Chilli Cheese Buns (Quick and Easy Snacks) are the perfect answer to those sudden hunger attacks, calling for some cheesy, garlicky bread! If you have any type of soft buns and cheese, you can give this recipe a try, pronto! Everyone loves it!
Saudi Champagne and other popular soft drinks in Saudi Saudi Champagne is a famous non-alcoholic drink in Saudi Arabia. It is extremely popular and you will found it on most Restaurant Menus. Quite simple it is made with store-bought or fresh – strained apple juice which is infused with Apple, Orange …
Mango Karikku Pudding ( Mango and Tender Coconut) When Mangoes are in season, we tend to always drool over the pics shared by friends of Pana cotta’s and Kulfis and Milkshakes. Here is a simple to prepare Mango Karikku Pudding or Mango and Tender coconut pudding. The specks of tender …
Air Katira Honeydew | Special Ramadan Drink Air Katira Honeydew – Perfect for Ramadan! This Refreshing, Rehydrating, and Cooling Drink is a Hunger Buster too! Known simply as Katira Drink or Air Katira here in Singapore, it is loaded with some cooling ingredients. This drink is popularly served during the month …
Bakery Style Fried Bun Chicken Sandwich Ramadan Kareem everyone! This Bakery Style Fried Bun Chicken Sandwich is my first ‘new’ recipe for Ramadan 2021. Another Covid Ramadan. Not the same as pre-covid, but we should learn to count our blessings always. So this is a 3-in-1, recipe for a homemade Fried Crispy …
Mango Pickle ( using slightly ripened green mangoes ) Mango season, usually means mango lassi, mango ice cream, and mango pickle at my place. This is a recipe taught to me by my mom, and everyone loves it! Of course, this can also be made with green mango and it …
Savoury Chicken Patty and Spiced Mayo in Pita | Arabian Burger in Pita This Pita Burger is an Arabian style burger with a very savoury chicken Patty and spiced Mayo. My recipe is inspired by the McArabia, which is a popular ‘Patty’ Wrap at McDonald’s in Saudi Arabia. Of course, …
Shana’s Fish Fry ROASTEE Sometimes there are those basic recipes that we know, eyes closed.. the ones we make regularly. It is amazing that with a few little additions, a few extra steps or simply cooking it slightly differently; the result obtained, is something totally different and brings with it, …
Fried Chicken Masala Biryani – Our new Favourite For Eid al-Adha 2020, I wanted to make a different Biryani than I usually make. I have had so many requests for this type of Biryani. Fried Chicken Masala Biryani. Here, the chicken is marinated and fried 50 per cent before being cooked in …
Crispy Potato Garlic Rings When we think of tea-time snacks, Potato is an extremely popular choice for crispy, crunchy munchies! These Crispy Potato Garlic Rings are so much fun to make. Have the kids join you for some good bonding experience and a truly tasty savoury snack.
One for All Chicken Curry All for one and One for All. This is my One for all Chicken Curry, that we love with just about anything. Y’know how there are some curries that suit rice, while others are better for Roti… This curry is, however, just so yummy and so …
Inji Puli | Puli Inji Inji Puli or ‘Puli Inji’ is a delicious, sweet, hot and sour ginger chutney from the state of Kerala in India. Made with extra-finely chopped ginger, jaggery syrup, tamarind extract and green chillies along with some other simple spices. Truly a mouth lip-smacking condiment /accompaniment to serve …
Chicken Fried Rice – Restaurant Style Chicken Fried Rice Restaurant Style, is one of those recipes that always hits to spot. Simple to prepare and if you follow this recipe, you can make this favourite Fried rice at home. I have earlier shared the recipe for Indo-Chinese Chicken fried rice, …
Kannur Style Pathiri – Vaatti Pathiri Pathiri is a popular Muslim dish from Kerala. These are gluten-free flatbreads made of ground rice or rice flour. The version using Roasted Rice flour or Malabar pathiri which I have shared earlier is the most popular throughout Kerala. Pathiri is also called Pathil or Orotti …
Egg Omelette Curry – A simple breakfast curry Egg Omelette Curry is a different and very easy way to make an Egg curry, perfect for breakfast. This goes great with most Breakfast staples like Idiyappam, Puttu. Here, I have served it with Mani Puttu and it was a great combo! …
Kannur Style Varutharacha Chicken Curry ‘Varutharacha’ refers to curries or gravies, where a spice blend is added to grated coconut and roasted together till the coconut is golden and crisp. This golden mixture is then pounded on stone or ground in a blender, to make a spice paste that forms the …
