Discover and Share the Best World Cuisines
Savory Couscous with Curried Potato Cous Cous is one of my favorite Go To’s for a lazy weekend Breakfast. Not too many ingredients. Not too much prep work: It’s on the table in 20 minutes! You can serve Couscous with vegetable stews or even chicken. This recipe has the …
Delicious Chilli Pepper Prawn Masala Okay! I am sharing my Special recipe for Chilli Pepper Prawn Masala today! Pressure cooked succulent prawns coated with a delicious peppery gravy. It smells so good too! Crushed Black Pepper Corns and Mild Chilli Powder in this dish. The heat mainly comes …
Simple and Tasty Green Peas Curry A truly simple but tasty dish. This Green Peas Curry is great served with Indian Bread like Paratha, Bature, Chapathi or Naan. It’s also yummy with Appam, Idiyappam or Puttu. My favorite is Green Peas and Paratha. It is a flavorsome curry and …
Crème Caramel – No Bake & Eggless Caramel Pudding Crème caramel is a french custard dessert with a soft layer of caramel on the top. In some regions this dessert is also called a ‘Flan’ although in others Flan refers to another type of dish. Usually a Crème caramel is a …
Puttu Recipe – How to make the best, softest Rice Flour Puttu Puttu – A breakfast item made by steaming rice flour and coconut into a cylindrical/log shape. Served with curries or banana. It’s very simple, yet it still takes a special hand to make a good, soft light …
Special Yang Chow Fried Rice – ‘Yang Zhou Chao Fan’ with Shrimp Yang Chow (Yeung Chow) Fried Rice is a speciality Chinese Wok Fried Rice that is popular in Asia and Western Countries as well. Legend has it that the Emperor Yangdi of the Sui Dynasty, accompanied by General …
Restaurant Style Green Masala Chicken A lusciously rich coriander based, succulent chicken gravy. Perfect to mop up with some hot and fluffy naan or rotis. This Green Masala Chicken is a delicious North Indian preparation often found at high end restaurants.
Kozhi Pidi – Kerala Style Curried Chicken and Dumplings Kozhi Pidi – A Kerala Muslim Dish that is made on special occasions.This is also made by Christians of central Kerala although the style might be different. Hand – rolled Rice dumplings cooked in a coconut based gravy add texture …
Fried Pomfret Recipe – Crispy, Crusted Fried Fish The crust on this fried fish is what makes it so great. Super simple. Super Tasty. A unique preparation that you are sure to enjoy. Serve hot with Rice or even as a starter! Delicious Fried Pomfret Recipe from the South of …
Delicious Fish Tikka – Tangy Smoky Fish Kebabs My family loves Kebabs! I make kebabs and tikkas so often, but I’ve been trying to get the kids to eat more fish. I tried these tikkas and the result was superb! My daughter thought it was chicken. These kebabs are …
Cream of Asparagus Soup with Toasted Almond Garnish My favorite way to serve Asparagus! This Cream of Asparagus Soup is smooth, creamy and flavorful. It can be made pretty quickly. I work all my stove top burners simultaneously to get it done super quick. Even my 6 year old …
Meen Pollichathu – Fish Roasted in Banana Leaf with Gravy A great centre piece for your dinner party.’Meen Pollicathu‘ – A piece of work, this one! I make this quite often and it’s pretty simple actually. They key is in baking it to perfection and making sure the skin …
Quick Fried Pathiri By Shemmi N. K A quick and hot tea time snack. A quicker and simpler version of the Popular Kerala ‘Velichenna Pathiri’. These crisp discs can be made by simply dropping spoonfuls of a quickly prepares batter into hot oil of choice and deep fried. …
Beef Hor Fun – Flat Rice Noodle Stir Fry with Beef in Dark Sauce Beef Hor Fun – Or as my daughter calls it , ‘Beef Orphan’ is the loveliest dark sauced beef gravy on top of wide rice noodles. Mustard Greens or Spinach are added and the result …
Mango Chicken Kadai – Tangy Wok Cooked Chicken – Delicious! I can not tell a lie! This dish is fabulously, finger licking delicious! Tangy from the green, unripe mangoes : The ‘cooling agent’ to perfectly balance this chicken dish. The smoky aroma that fills your kitchen will have everyone …
Kadala Curry – Kerala Style This Black ChickPeas Curry is one of Kerala’s Favorite Breakfast/Brunch Specialities. It can be made in a variety of different methods, but I love this recipe because it’s so simple but tasty. So easy to whip up for breakfast with Puttu or Appam. In this …
Paneer Butter Masala – Paneer Makhani Paneer Butter Masala and Paneer Makhani are often seen on the A la Carte Menus at Indian Restaurants. Although every dish may vary, these two are the same. Paneer Butter Masala, as the name implies is Cottage Cheese Cubes (Paneer), cooked in a spiced …
Indian Chicken Curry – Ultimate Recipe Loved by All When it comes to a great Chicken Curry that is loved by all, this one fits the bill to perfection! I call it the Ultimate Chicken curry or the All India Chicken Curry! You see, there are curries that are distinctly …
Easy Nutella S’mores Who says these campfire favorites can’t be made at home? They are sooo simple to make. My girls came home tired and wanted a snack. My pantry was not looking so great but hmm, yes I got marshmallows, graham crackers and no chocolate but yes Nutella!! …
Asian Bitter Melon Stir Fry with Egg (Bitter Gourd) One thing I love about Asian Food is its simple yet tasty and healthy vegetarian preparations. Granted, the vegetarian dishes may have added non-veg items incorporated like dried shrimp, anchovies or eggs to name a few. The stir-fries are especially awesome! …
