Discover and Share the Best World Cuisines
Smoked Salmon Bagel Sandwich This Smoked Salmon Bagel Sandwich is something I took a liking to while holidaying in Switzerland in 2019. There were so many sandwich shops and bakeries everywhere, and I wanted to try everything in sight! I will always have a soft spot for good sandwiches! In between …
Zinger Fried Chicken Why do I love Fried Chicken so Much? ….. It brings me happy memories. It feels like home. It’s love …at first Bite! You know I love a good fried chicken any day. It is one of those foods that hits the top of my favorite foods …
The best Turkish Künefe Few desserts are as unforgettable as künefe! When it is described ( cheese-filled pastry with sweet syrup?!)… it may sound odd! When you see it, (crispy bird’s nest exterior.)…it may look like a strange dessert! But when you try it… it is undeniably and unforgettably delicious! …
Basil Coconut Prawn Curry (with Thai Basil & Coconut Cream) This recipe for Basil Coconut Prawn Curry is another RAS original and one I am thrilled to share with you. The super creamy curry is bursting with mild Indo-Thai-fusion flavors, yet one of the simplest to make with very few …
Tuna Noodle Casserole (Tuna Casserole) Tuna Noodle Casserole is a dish that brings very strong nostalgic vibes for many! So many of us grew up eating this, and it was a dish that was in constant rotation for many a household. Recipes involving baking flaked fish (like Cod) with white sauce can …
CRAZY Butter Chicken MASALA! This Butter Chicken Masala is Insanely delicious! Three different techniques for Murgh makhani and Tikka Masalas are combined to make this one-of-a-kind finger-licking good CRAZY Butter Chicken Masala. The Marination process is different, the preparation of masala is different and this recipe also requires a special …
Sabzi Masala (All-purpose Spice Mix for Indian Cookery) The Magic of Indian cookery certainly lies in the whimsical use and addition of spices. It is an art, the use, and administering of spices where needed. I have always been amazed by how a combination of spices in the right proportions …
ABC Sauce Chicken (Sweet Dark Soya Sauce Chicken) ABC Sauce Chicken is made with ABC Sauce or Kecap Manis (Indonesian dark-thick-sweet soy sauce), It is a thick soy sauce sweetened with palm sugar. The sauce is very thick (like molasses) and dark in color, unlike regular dark soya sauce. This, …
Momo Chutney (Momo Sauce) Momo is a type of dumpling, which is popular throughout most of the Indian subcontinent. Originating from Tibet and also Nepal, these dumplings are usually steamed but can be served fried also. The Momo or dumpling itself is usually not spicy and combines traditional east Asian cooking …
Eggplant Parmigiana (Eggplant Parmesan) Eggplant Parmigiana is one of those classic comfort Italian dishes, made with baked Eggplant, cheese and Marinara sauce. The fried eggplant dish is a great vegetarian substitute for your hearty meat dishes and in fact, is the main dish. Serve along with side dishes like grilled veggies, …
Lucknowi Chicken Biryani | Awadhi Pakki Biryani That ceremonious aroma of the savoury scented rice, combined with the warmth of spice and freshness of herbs is enough to make any true foodies – mouth water! We are making RAS-style Lucknowi Biryani today. Did you know that there are over a …
Easy Malabar Mutton Biryani For all my regular readers, who have tried many of my Biryani recipes with success. Thalassery Mutton Biryani or Malabar Mutton Biryani are both awesome Malabar-style biryanis on RAS. However, this Easy Malabar Mutton Biryani, will win you over for its simplicity! Still a wonderful, yummy, …
Quick Beef Chilli Fry Fast and hot, this Quick Beef Chilli Fry is a quick-to-make restaurant-style Indo-Chinese dish. Great with plain rice and vegetables, fried rice, roti, parotta. It pleases all the senses. Chilli powder is used to taste and will obviously have an impact on the end result colour …
Easy Unniyappam with Rice Flour Unniyappam is a traditional sweet snack of Kerala, made with Rice flour, Banana, Jaggery, mild spice, and Coconut bits. It is fried in a special pan called Appakara/Unniyappa Chatty which is similar to the Dutch Aebleskiver Pan. Unlike the Dutch Aebleskiver (Æbleskiver), which is a leavened, fried pancake, …
A flavourful and easy chicken recipe, with a different combination of spices and flavours to relish upon. The star ingredients are the coriander(dhania) seeds and the dried red chillies. It comes together easily (can be cooked in less than an hour!) This Spicy Coriander Chicken can be paired with some …
Saudi Chicken Kabsa – Arabian Rice Kabsa is an extremely popular Chicken and Rice dish that originated in Saudi Arabia. It enjoys popularity in several other countries too. Kabsa comes in as many versions as there are cooks! It is different in every household. The Kingdom of Saudi Arabia exemplifies …
Paneer Butter Masala Who can say no to some delicious Paneer? Wherever it may have originated from (Iran? Afghanistan?), there are theories out there. The fact is that Paneer is known as an Indian Cheese. It is made from curdled milk using natural acid(usually lemon juice). The distinct traits of Paneer …
Egg Puttu (Mutta Puttu) Egg Puttu is a quick and handy breakfast recipe. You can use leftover Puttu, from the previous day to make it or make fresh Puttu for this recipe. You can also use any leftover curry gravy in this recipe (Egg curry, Meat Curry, Chicken Curry) Or simply …
Garlic Mayonnaise Garlic Mayonnaise is a condiment/sauce that goes with so many snacks and savories. It is so very easy to make, and versatile. Use it on your fries, in your Meditteranean wraps and sandwiches, with rice, with grilled chicken or fish! So many choices! In this recipe, we make Garlic …
Chicken Manchurian (made with Ching’s Secret Sauces) Chicken Manchurian is one of my family’s favourite side dishes for Fried Rice. Since I make it pretty often, I tend to switch it up now and then. This version, gives you a fantastic restaurant-style taste, one which is achieved by using Indo-Chinese …