Discover and Share the Best World Cuisines
How to Caramelize Onions for Burgers Caramelized Onions can be a sweet and savory, rich, flavor-enhancing powerhouse to your dishes. Burgers, in particular, are phenomenally enhanced in experience with a layer of this delicious stuff! They can be added to melts, grilled sandwiches, dips, pizza, salads, rice dishes, noodles, and …
The Best TUNA MELT (Open-faced) Legend has it that the Tuna Melt was an unintentional recipe at a Southern Diner in the 60’s, that came about when a bowl of tuna was accidentally tipped onto a grilled cheese in the making… We don’t know, this for sure, but one thing …
Simple Potato and Chicken Soup (Feel Better Soup) This Simple Potato and Chicken Soup is the quickest simplest and most effective ‘Feel Better’ Soup you can make. It can be made Vegetarian by skipping the chicken entirely or switching it with beancurd cubes. And the best thing is, this is …
Cold Coffee Pudding (No Bake, Eggless, Simple Dessert) This has got to be one of the easiest No-bake desserts for Coffee lovers. My Cold Coffee Pudding, uses some basic ingredients, to ‘whip’ up the cold dessert with ease.
Thayir Sadam (South Indian Curd Rice) Today we’re making a wholesome, easy-to-make, South Indian Comfort food called Thayir Sadam or Curd(Yogurt) Rice. Thayir Sadam, is the Tamil name, where ‘thayir’ means yogurt, and ‘sadam’ means rice. Furthermore, across Southern India, it has other names too such as, Daddonjanam (Andhra Pradesh …
Easy Kerala Chicken Curry | Bachelors Cooking So this is an Easy Kerala Chicken Curry that is perfect for Bachelor cooking. That does not mean it lacks in flavor – not one bit! Now, for the Kerala bachelors out there, I applaud you. I know that Kerala men are some of …
South Indian Masala Prawns Gravy This South Indian Masala Prawns Gravy is simply the best and easiest recipe for prawn masala EVER! A roasted masala gravy with deliciously spiced prawns makes this a finger-licking side dish for rice or any type of Rotis. It is fantastic with Parotta or Chapatis. Sometimes.. …
Malaysian Fish Curry Powder (RAS) This Fish Curry Powder, to make delicious, robust Malaysian style or Malaysian Indian Fish curries. Transform your curries with the magic touch of spice. Homemade is always best. Here is the RAS Original recipe. Use this spice mix to get that authentic, rich curry taste …
Homemade Mutton Masala Spice Powder and…. Spice Culture: A bit about Spice Mixes in general This Homemade Mutton Masala Spice Powder adds flavor and the aromas of Indian Mutton preparations, not only to your mutton and meat dishes but also works really well for Vegetarian dishes. I love to use …
Super Quick and Easy Singapore Fried Rice This Super quick and easy Singapore Fried Rice is different from the Chinese take-out dish which is popular in the West. The fact is that the Western Singapore fried rice is a dish made popular in the West, and is not really a …
How to make a Fried Tuna Sandwich Yeah Yeah, anyone can make a Tuna Sandwich! But everyone makes theirs slightly differently don’t they? My classic Tuna Sandwich recipe is a childhood favorite and is one of RAS’s top hits. Here, we are making something totally different. It is a …
Seared Salmon in Coconut Cream Mild and perfectly spiced, seared salmon gets coated in a decadent lemony, creamy coconut sauce. This is a great way to cook salmon. It’s easy, quick, and uses some everyday simple ingredients. Serve with rice, pasta, or salad!
Baked Beans and Eggs This Baked Beans and Eggs recipe is a simple, straightforward breakfast/brunch dish that can delightfully satisfy your hunger pangs. I absolutely love the combination of creamy, fiery, sweet, and smokey flavors! Combined with some crusty bread or even better, some garlic bread and, “Oh Yum!” This …
West Lake Beef Soup West Lake Beef Soup/Broth – 西湖牛肉羹 (Xīhú niúròu gēng) is a simple-to-prepare Soup, made in the Chinese Zhejiang Cuisine style. West Lake Beef Soup is a rich, mellow, fresh, and smooth-tasting soup and has an attractive, and unique appearance. It is usually served as an appetizer …
Asian Chilli Garlic Prawns (Shrimp) One of the simplest Asian Prawn Stir-Fries. This Asian Chilli Garlic Prawns Recipe is catered to please all the senses! Beautiful succulent and shimmering prawns in a delicate sauce with aromatic garnish. Quick and Delicious.
Shakshouka with Paneer (Paneer Shakshuka) Shakshouka is a dish of eggs poached in tomato sauce with peppers, onion and garlic, and spices. It is notably a staple food in North Africa. I have shared the original version of Shakshuka as well as the Ful medames Shakshouka earlier, both delicious ,heartwarming …
Mexican Skillet Rice (with Sausages and Black Beans) Rice has got to be one of the world’s most enduring comfort foods. The Warm, Soft, and nurturing quality, must be why it is loved by so many. When you feel like having g a nice warm and flavorsome rice, meal.. nothing is …
Frozen Coconut Praline Soufflé A baked Soufflé is often one of the most intimidating of desserts. It collapses as soon as you take it out of the oven so must be baked when you are ready to serve it! With the ultra-silky texture of the Frozen Soufflé, you can actually …
Smoked Salmon Bagel Sandwich This Smoked Salmon Bagel Sandwich is something I took a liking to while holidaying in Switzerland in 2019. There were so many sandwich shops and bakeries everywhere, and I wanted to try everything in sight! I will always have a soft spot for good sandwiches! In between …
Basil Coconut Prawn Curry (with Thai Basil & Coconut Cream) This recipe for Basil Coconut Prawn Curry is another RAS original and one I am thrilled to share with you. The super creamy curry is bursting with mild Indo-Thai-fusion flavors, yet one of the simplest to make with very few …