Discover and Share the Best World Cuisines
Delicious Asian Recipes
Ginataang Bilo-Bilo is a warm Filipino dessert soup that serves as a masterclass in texture and tropical flavor. The base is the gatâ (coconut milk) which is sweetened to taste, and contains the different ingredients. The flavouring comes from the fresh jackfruit or pandan leaves The defining feature of the dish is the bilo-bilo—small, …
Bánh Xèo Sizzling Crepes with Chicken & Prawns: A delightful, light and crispy turmeric crepe filled with flavourful tender chicken, succulent prawns, and bean sprouts. Enjoy with fresh herbs and the signature dipping sauce, nước chấm. It is a cultural experience to try this popular, delicious Vietnamese Streetfood. Scroll down …
Malaysian cuisine is based on traditional practices, to this day, however, they do reflect the multi-ethnic makeup of its population. The country’s cuisine has been shaped by historical migration, colonial rule, and foreign influence a lot. The three largest ethnic groups that make up the Malaysian population are Malay, Chinese, …
Nyonya Whole Seabass Curry with Pineapple and Long Beans Nyonya Whole Seabass Curry with Pineapple and Long Beans is a vibrant and flavorful dish that showcases the richness of Nyonya cuisine. This aromatic curry features a whole seabass cooked in a creamy coconut milk broth infused with a complex blend …
Chinese Style Steamed Fish Recipe A delicate and flavorful dish, Chinese-style steamed Fish is a staple in many Chinese households. The fish is typically steamed whole until tender, then topped with a flavorful sauce made from soy sauce, ginger, garlic, and other aromatics. The dish is often served with steamed …
Bulgogi Beef Stew Bulgogi stew (Ttukbaegi bulgogi) is a Korean dish with thin, marinated beef cooked in a savory broth. The beef is marinated with ingredients like soy sauce, garlic, and sugar, making it super flavorful. Often, there are also vegetables and noodles in the stew for a well-rounded, satisfying …
Japanese Curry Although it may not be in the same ranks as delicacies such as Sushi, Sashimi, or Kobe beef, Japanese Curry Rice(Karē raisu カレーライス) is one of Japan’s most popular dishes and favorite comfort foods. Many will infact, refer to it as the National dish of Japan! The dish …
Pad See Ew (Thai Stir Fried Noodles) Pad Thai may enjoy the limelight as far as Thai Noodles, are concerned but Thai food lovers will agree, that Pad See Ew is one of the most comforting, blissful noodle dishes of all. Extremely popular street food, this dish is easy to …
Homemade Matcha Coconut Ice Cream in just two easy steps, with just a handful of ingredients! Get ready to beat the heat with this refreshing treat! This creamy concoction is bursting with flavor, perfect for fans of both matcha’s unique taste and coconut’s tropical vibes. And the best part? This …
Panang (Phanaeng) Curry Is Panang Curry Malaysian or Thai? Panang (also spelled Penang and Phanaeng) curry is a rich Thai curry that gets its name from the island of Penang in Malaysia. Although Penang was never formally a part of Thailand (formerly Siam), it was once part of a Siamese …
Chinese Green Chilli Egg This simple but fancy stir-fried egg with green chilli has its origin in Chinese (Hunan) cuisine. I had it in Chinatown in Singapore and fell in love with the flavorful egg dish. It is made with mild green chillies so don’t worry about it being too …
Tofu Scramble on Toast (Vegan breakfast) This tofu scramble is fast, flavorful, and a wonderful egg-free savory breakfast. Made with garlic spinach, vegetables, and some spice, this is a version that I like to whip up on late Sunday mornings. I first had this for breakfast when we were traveling …
Luncheon Meat Cheese Melts Luncheon meat, like spam, is processed meat that is cheap, filling, and has a long shelf life. Although they often get a bad rap, both are true business success stories. Spam first became a hit in the US during the Great Depression and then in Asia after …
Szechuan Sauce (Stir-fry Sauce) This Szechuan Sauce (stir-fry sauce) can be stored and used to add a kick to your regular stir-fries. Its great to add flavor and heat to fried rice or noodles. It may also be used in soups and stews, in marinades, or added to milder sauces …
Poricha Kozhi Biryani – Malabar style Fried Chicken Biryani Poricha Kozhi Biryani Recipe for Malabar Biryani Lovers. There are several types of Malabar Biryani. The Malabar districts are considered a Paradise of Hospitality and Delicious delicacies. Palakkad, Malappuram, Kozhikode, Kannur, Kasaragod and Wayanad all have unique dishes and biryanis with unique techniques. The Thalassery Biryani …
South Indian Masala Prawns Gravy This South Indian Masala Prawns Gravy is simply the best and easiest recipe for prawn masala EVER! A roasted masala gravy with deliciously spiced prawns makes this a finger-licking side dish for rice or any type of Rotis. It is fantastic with Parotta or Chapatis. Sometimes.. …
Chakkakuru Manga Chemmeen Curry (Kerala Coconut Shrimp curry with Raw Mango and Jackfruit Seeds) Shrimp or Prawns curry in coconut milk is one the most popular curried around Kerala. It is often made with only Kudampuli(Gambooge) as the souring agent. This version, containing the additional seasonal ingredients – green mangos …
Malaysian Fish Curry Powder (RAS) This Fish Curry Powder, to make delicious, robust Malaysian style or Malaysian Indian Fish curries. Transform your curries with the magic touch of spice. Homemade is always best. Here is the RAS Original recipe. Use this spice mix to get that authentic, rich curry taste …
Malaysian Fish Curry (for Prata or Rice) Malaysian cuisine is based on traditional practices, to this day, however, they do reflect the multi-ethnic makeup of its population. The country’s cuisine has been shaped by historical migration, colonial rule, and foreign influence a lot. The three largest ethnic groups that make …
Super Quick and Easy Singapore Fried Rice This Super quick and easy Singapore Fried Rice is different from the Chinese take-out dish which is popular in the West. The fact is that the Western Singapore fried rice is a dish made popular in the West, and is not really a …