Discover and Share the Best World Cuisines
A collection of delicious, tested recipes that can be made in a hurry.
Devilled Eggs Easter Egg Chicks! Devilled or Deviled eggs are a super crowd pleaser. No doubt. Why not whip these up for a cute Easter platter? This is my favorite recipe for these popular hors d’oeuvres. So simple and So Yummy. Serve over a ‘nest’ of your favorite salad. I …
Tangy Methi Chicken Recipe ‘Methi’ (Dried Fenugreek Leaves) is North Indian Cuisines answer to parsley! Widely used in plenty of vegetarian and non- veg dishes. Strongly Aromatic and slightly bitter : a little goes a long way. I don’t believe you can be on the fence with this one. …
Crème Caramel – No Bake & Eggless Caramel Pudding Crème caramel is a french custard dessert with a soft layer of caramel on the top. In some regions this dessert is also called a ‘Flan’ although in others Flan refers to another type of dish. Usually a Crème caramel is a …
Puttu Recipe – How to make the best, softest Rice Flour Puttu Puttu – A breakfast item made by steaming rice flour and coconut into a cylindrical/log shape. Served with curries or banana. It’s very simple, yet it still takes a special hand to make a good, soft light …
Easy Nutella S’mores Who says these campfire favorites can’t be made at home? They are sooo simple to make. My girls came home tired and wanted a snack. My pantry was not looking so great but hmm, yes I got marshmallows, graham crackers and no chocolate but yes Nutella!! …
Asian Bitter Melon Stir Fry with Egg (Bitter Gourd) One thing I love about Asian Food is its simple yet tasty and healthy vegetarian preparations. Granted, the vegetarian dishes may have added non-veg items incorporated like dried shrimp, anchovies or eggs to name a few. The stir-fries are especially awesome! …
Date and Ginger Tea The ingredients in this tea, combine attributes that benefit the skin and health with anti-oxidants and vitamins, making it a true wonder tea. Helping to keep youth intact, if consumed regularly. To top it off, the taste is sublime and you will love to make …
Rice Crispy Treats Nunu and Zaira are in the kitchen again. This time making a favorite from my childhood. Rice Crispy Treats! Kids love them. I remember we had a bake sale at school once, and this is what I bought along. They were the first thing to …
Chewy S’mores Granola Bars Made at Home! I remember my school days when I would often have a Granola bar as part of my lunch box. I love the chewy treat! Who knew I would still be packing these as a snack during my Office years as well? One …
Chili Ginger Pineapple Salad This is a nice spicy Pineapple salad with some crunch! Great with kebabs or in Tropical style wraps. Seems like these salads are always the last thing I make and they have to be rushed to the table or in this case outdoors to where the …
Vietnamese Lemongrass Beef I love Vietnamese food. My childhood friends mother was Vietnamese. She used to make us the most delicious food when ever I was over to play. I still remember how good the food smelled. Something I love about the recipes my mother later learned from her …
Pappada Vada These Crispy wafers can be made in no time at all. Ever had stale Papads laying around? Here’s a great way to bring them back to glory. Of course fresh Papads can be used as well. Dipped in a light batter and fried till crisp and deep …
Simple Asian Cucumber and Carrot Salad One thing I almost always have in my fridge is Cucumbers and Carrots. My Husband always likes a Salad with his meal so coming up with new ones is always a challenge. One day I had no idea what to make. I …
Cauliflower Thoran A nice vegetable side dish that packs a ‘Crunch’. So easy to make. Enhanced with freshly grated coconut.
Cheera Thoran – Spinach with Coconut Finely chopped spinach, cooked quickly and tossed with grated coconut. A great side dish to any meal. Authentic Kerala Style recipe.
Delicious Chicken Quesadillas I love sandwiches, wraps and the likes. They are simple and they satisfy. This is the best Mexican Chicken Quesadilla ever! It’s the best because it tastes so good and it is extremely quick and easy to make! Check out the video. “Queso” in spanish means …
White Christmas Snack with Coconut These No Bake White Christmas Snacks are great for festive times. They look lovely and taste great. Flavored with coconut and milk – a real treat. Depending on the occasion you can change the color of the added ingredients : here it’s a Christmas …
Ethapazham Roast – Ripe Plantain Fried in Ghee The plantain is cooked in a variety of different ways in Kerala. This would be one of the easiest sweet snacks made of Ripe Plantains. Make sure your Plantain is quite ripe or the fried snack will be less tender.
Pulivaral – Fried Banana Muffins with Rice Flour These sweet fried dumplings or muffins are so easy to make and are a good accompaniment at tea time. Traditionally an Indian Muslim dish, this is the modern day recipe made with rice flour and coconut milk powder. Much like the …
Coconut Egg Bhurji / Egg Thoran This Egg Bhurji, or Indian Style Scrambled eggs incorporated very basic ingredients and features grated coconut to give it that nice texture. It is extremely quick to prepare and makes a good sandwich filling as well. If you cant beat em’ – SCRAMBLE …