Shana’s Chicken Lasagne with Homemade Pasta Sauce
Chicken Lasagne – Care to Indulge?
Lasagne or Lasagna? The famous Italian dish of meat sauce and layered sheets of pasta, is loved by people all over the word. However, did you know, that you may be referring to it wrongly? My friends in the Middle East , India , and even in South East Asia, we often refer to the dish as ‘ Lasagna ‘.
However, this is actually incorrect because , Lasagna is the singular form and refers to a sheet of the pasta. ‘ Lasagne ‘ refers to the dish which uses multiple sheets of pasta. Truth is though, that the word Lasagna is used much more, but as a devoted foodie, it is my duty to let my readers know of the difference.
Chicken Lasagne is popular with those who do not eat beef, which is more commonly used. I received many requests to post a chicken-pasta dish. So here is my version of Chicken Lasagne, and I assure you it is extremely delicious and everyone will be impressed if you make it for them. Quite indulgent, with butter, cream and cheese. Not the every day meal, that’s for sure. Creamy, warm and simply Yummy. Yay! Let’s go. Check out the video below.
In this recipe, we make a home made Pasta (Tomato) Sauce, a white (cream) sauce and cook the chicken with the white sauce and cream. These form the layers of the Chicken Lasagne.
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Recipe Name: Shana’s Chicken Lasagne with Homemade Pasta Sauce
Recipe Type: Pasta / Chicken / Baked
Author: Shana c/o Recipes ‘R’ Simple
Cook time: 1 hour 35 min
Yield: (6 servings)
Key Ingredients: Chicken, Pasta, Tomato, Cream, Onion, Garlic, Celery, Milk, Butter, Flour, Cheese, Salt, Pepper, Olive Oil, Basil.