French Toast Recipes – in a few different styles

classic french toast

French Toast Recipes There’s quite a bit of fun history regarding the origin of the ‘French Toast’ as we know it today. Other names include German toast, American toast, Spanish toast etc. The concept came into being when medieval European cooks Continue reading


Classic Buttermilk Pancakes – Never Fail Recipe

classic buttermilk pancakes

Classic Buttermilk Pancakes – Never Fail Recipe Perfect, Fluffy, Sweet and Classic Buttermilk Pancakes. This Original North American Recipe never fails to produce a simple, fast breakfast. My girls asked me how to make this yesterday. I pulled out the Continue reading


Soft Fluffy Bhatura – Indian Puffed Bread using Yeast

Soft Fluffy Bhatura - Indian Puffed Bread using Yeast

Soft Fluffy Bhatura – Indian Puffed Bread using Yeast (Bhatoora) Bhatura is Fried, Puffed Indian Flat Bread that is leavened with Yeast. The addition of an egg yolk makes it soft and fluffy. Although there are many recipes for Bhatura, Continue reading


Kai Pathiri – with grated Coconut

kai pathiri recipe

Kai Pathiri – with grated Coconut   Kai Pathiri is a traditionally made version of Rice Pathiri which incorporates the flavors of fresh coconut, shallots and fennel seeds.  It is hand pressed  by flipping a small disk of the dough between Continue reading


Home Made Beef Burger with Smokey Beef Patties

Home made Beef Burger

Home Made Beef Burger with Smokey Beef Patties    A very  flavorsome, moist beef patty makes this burger very tasty. Smoke the minced meat before grilling for added charcoal smell even if your cooking indoors. Also place the patties over direct Continue reading


Roti Jala – Easy Malaysian Lacy Pancakes

Malaysian roti jala recipe

Roti Jala – Easy Malaysian Lacy Pancakes   Roti Jala – translated, means Net Bread – These thin lacy quick and easy pancakes are very easy to make. They are served with a good Malaysian Chicken or Vegetable curry. You will Continue reading


Soft Idli Recipe – Make Spongy Perfect Idli – using Poha / Aval and Idli Rava

soft idli recipe

Soft Idli Recipe   The perfect Idli is soft, white, spongy and bouncy to the touch. The surface is smooth without stickiness and they feel light. Having tried all methods of making Idli over the years, ( with ground rice, with Continue reading


Puttu Recipe – How to make the best, softest Rice Flour Puttu

Rice flour puttu

Puttu Recipe – How to make the best, softest Rice Flour Puttu   Nope. Not Rocket Science. It’s very simple. But it still takes a special hand to make a good, soft light and fluffy puttu! It’s like hot snow Continue reading


Good Old Fashioned Pancakes

old fashioned pancakes recipe

Good Old Fashioned Pancakes   Nunu is in the kitchen with her older sis, this time learning how to make Pancakes. Good Old Fashioned Pancakes! So easy to make – Served with Maple Syrup and Butter. The girls had a Continue reading


Szechuan Mushroom Dosa Wraps

szechuan mushroom dosa 1

  Szechuan Mushroom Dosa Wraps This Indo-Chinese fusion recipe is really tasty! Combining the Favorite crispy South Indian Breakfast crepe with Spicy Szechuan/ Sichuan style mushroom and vegetable stir fry, it really makes a statement! I saw this idea in a Continue reading